Questified Edamame Halloumi Bowls | Quest Blog

Cheat on the run-of-the-mill salad with Questified’s edamame and halloumi bowls. What’s smoother than a soprano sax solo? How about rice cakes topped with chocolate and peanut butter? Imagine savoring every bite as rich, velvety notes dance across your taste buds. It’s not just a snack—it’s a full-on jam session for your mouth, where every bite hits a high note and leaves you wanting more.

See the full recipe below:

NUTRITIONAL INFORMATION

EDAMAME AND HALLOUMI BOWLS

Performance: 3 servings | Portion size: 1 bowl

Calories: 460 | Protein: 34 grams | Fat: 32 grams | Net carbs:8g

Total carbohydrates: 11 g | Sugar: 5g

Ingredients

EDAMAME AND HALLOUMI BOWLS

Method

  1. Add 1 tablespoon olive oil and halloumi to a hot pan over medium heat.
  2. Cook for 3-4 minutes on each side until golden.
  3. Toss the arugula with olive oil, salt and pepper.
  4. Assemble bowls with arugula, edamame, cucumber, cabbage, and chips.
  5. Serve with your favorite dressing.

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