Regular eggnog? Well. Eggnog questioned? Come on! Enjoy Quest Peppermint Protein Bars in your eggnog. This wonderfully festive and bright combination of flavor and nutrition will delight your taste buds with a little Christmas cheer.
Check out the full recipe below:
NUTRITIONAL INFORMATION
EGG NOG WITH MINT CRUST
Performances: 4 servings | Portion size: 3/4 cup
Calories: 200 | Protein: 11g | Fat: 14g | Net Carbs: 5g
Total carbohydrates: 12g | Sugar: 2 g
Ingredients
EGG NOG WITH MINT CRUST
Method
- Cut the protein bar into small pieces and place them in a microwave-safe bowl with ¼ cup of almond milk.
- Microwave on high for 30 seconds and stir gently. Set aside.
- Beat egg yolks and zero-calorie sweetener.
- Place 1 ½ cups of almond milk in a saucepan over medium heat.
- Once warm (not hot), slowly add the egg yolk mixture and cook until hot (about 165F).
- Remove from heat and add the rest of the milk, spices, mint bar mix, and protein powder. Beat gently.
- Serve hot with toppings or cool and serve cold with toppings.
