Ian C. Langtree – Content Writer/Editor for Disabled World
Published: 2024/10/21
Post type: Conversion, Calculation
Issue: Medical Calculators and Charts (Publications Database)
Page content: Synopsis Introduction Main article
Synopsis: The conversion table provides a quick reference for converting between grams, teaspoons, and ounces of several common ingredients. Remember that measurements in ounces can refer to both weight and volume, so context is important when using recipes.
Introduction
This table provides a quick reference for converting between grams, teaspoons, and ounces of several common ingredients, making it easy to adjust recipes or convert between metric and imperial measurements when cooking and baking.
Main article
How to use this chart
- Locate your ingredient in the left column.
- Choose whether you need teaspoons (tsp) or ounces (oz).
- Find the measurement in grams you are converting from in the top row.
- The number where the row and column intersect is its converted measurement.
| Ingredient | Extent | 1g | 5g | 10g | 15g | 20g | 25g | 50g | 100g |
|---|---|---|---|---|---|---|---|---|---|
| Water | teaspoonful | 0.20 | 1 | 2 | 3 | 4 | 5 | 10 | 20 |
| oz | 0.04 | 0.18 | 0.35 | 0.53 | 0.71 | 0.88 | 1.76 | 3.53 | |
| Granulated Sugar | teaspoonful | 0.24 | 1.19 | 2.38 | 3.57 | 4.76 | 5.95 | 11.90 | 23.81 |
| oz | 0.04 | 0.18 | 0.35 | 0.53 | 0.71 | 0.88 | 1.76 | 3.53 | |
| Brown Sugar (packaged) | teaspoonful | 0.25 | 1.25 | 2.5 | 3.75 | 5 | 6.25 | 12.5 | 25 |
| oz | 0.04 | 0.18 | 0.35 | 0.53 | 0.71 | 0.88 | 1.76 | 3.53 | |
| Icing sugar | teaspoonful | 0.40 | 2 | 4 | 6 | 8 | 10 | 20 | 40 |
| oz | 0.04 | 0.18 | 0.35 | 0.53 | 0.71 | 0.88 | 1.76 | 3.53 | |
| All-purpose flour | teaspoonful | 0.38 | 1.92 | 3.85 | 5.77 | 7.69 | 9.62 | 19.23 | 38.46 |
| oz | 0.04 | 0.18 | 0.35 | 0.53 | 0.71 | 0.88 | 1.76 | 3.53 | |
| baking powder | teaspoonful | 0.23 | 1.14 | 2.27 | 3.41 | 4.55 | 5.68 | 11.36 | 22.73 |
| oz | 0.04 | 0.18 | 0.35 | 0.53 | 0.71 | 0.88 | 1.76 | 3.53 | |
| Baking soda | teaspoonful | 0.29 | 1.47 | 2.94 | 4.41 | 5.88 | 7.35 | 14.71 | 29.41 |
| oz | 0.04 | 0.18 | 0.35 | 0.53 | 0.71 | 0.88 | 1.76 | 3.53 | |
| cocoa powder | teaspoonful | 0.32 | 1.56 | 3.13 | 4.69 | 6.25 | 7.81 | 15.63 | 31.25 |
| oz | 0.04 | 0.18 | 0.35 | 0.53 | 0.71 | 0.88 | 1.76 | 3.53 | |
| Salt | teaspoonful | 0.17 | 0.83 | 1.67 | 2.5 | 3.33 | 4.17 | 8.33 | 16.67 |
| oz | 0.04 | 0.18 | 0.35 | 0.53 | 0.71 | 0.88 | 1.76 | 3.53 | |
| Butter (softened) | teaspoonful | 0.21 | 1.06 | 2.13 | 3.19 | 4.26 | 5.32 | 10.64 | 21.28 |
| oz | 0.04 | 0.18 | 0.35 | 0.53 | 0.71 | 0.88 | 1.76 | 3.53 | |
| cooking oil | teaspoonful | 0.22 | 1.11 | 2.22 | 3.33 | 4.44 | 5.56 | 11.11 | 22.22 |
| oz | 0.04 | 0.18 | 0.35 | 0.53 | 0.71 | 0.88 | 1.76 | 3.53 |
NOTE: These conversions are approximate and may vary slightly depending on factors such as ingredient quality and environmental conditions. For accurate measurements, especially when baking, it is recommended to use a kitchen scale.
Measurement Tips:
- Always level dry ingredients with a ruler to get accurate measurements.
- For sticky ingredients like honey or molasses, lightly coat the measuring spoon with oil to make pouring easier.
- Remember that measurements in ounces can refer to both weight and volume, so context is important when using recipes.
- When measuring dry ingredients like flour or sugar, avoid compacting them in the measuring spoon to get consistent results.
Other useful measures:
- 1 tablespoon is equivalent to 3 teaspoons.
- 1 ounce weight equals 28.35 grams.
- 1 fluid ounce is approximately equal to 29.57 milliliters
Related information
Page information, citations and disclaimer
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Cite this page (APA): Langtree, I.C. (October 21, 2024). Grams and ounces to teaspoons conversion table. Disabled world. Retrieved October 21, 2024 from www.disabled-world.com/calculators-charts/teaspoons.php
Permanent link: Grams and ounces to teaspoons conversion table– Conversion table provides a quick reference for converting between grams and teaspoons. and ounces for several common ingredients.
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