CHEATING CANDY BARS WITH QUESTIONED PEANUT BUTTER COATED CANDY BARS. This Halloween, forget about store-bought sugar bombs and get them out of the cauldron in your kitchen. Peanut butter, coconut flour, and Quest Vanilla Milkshake protein powder join forces to create a treat so hauntingly delicious, it’s like dark magic at work. Covered with melted sugar-free chocolate and chopped Quest peanut butter-coated candies, these terrifying bars have the protein you want to take on any zombies and goblins that come your way, without scaring you into a sugary nightmare.
Check out the full recipe below:
NUTRITIONAL INFORMATION
PEANUT BUTTER CANDY BARS
Performances: 16 servings | Serving Size: 1 bar
Calories: 140 | Protein: 7g | Fat: 11g | Net Carbs: 4g
Total Carbohydrates: 9g | Sugar: 2g
Ingredients
PEANUT BUTTER CANDY BARS
Crust:
Method
- In a bowl, mix peanut butter, sweetener, protein and coconut flour until well combined.
mixed.
- Press mixture evenly into a parchment paper-lined 6×6-inch pan and freeze for 20 minutes.
- Melt the chocolate and butter and stir gently. Pour over peanut butter layer.
- Top with candy pieces. Refrigerate for 10 minutes and cut into 16 squares.
- Chill the squares for a couple of hours before serving.
