Sometimes when great things come together, amazing things happen. The Avengers. Tango and Cash. Blast Quest Cheddar Cheese Crackers and Bell Peppers. That’s how it is. Make the most of your peppers with a Questified version of stuffed mini peppers and take your snacking game to the elite level. Check out the full recipe below:
NUTRITIONAL INFORMATION
MINI STUFFED PEPPERS
Performances: 16 servings | Portion size: 2 peppers
Calories: 40 | Protein: 2 g | Fat: 3g | Net Carbs: 1g
Total carbohydrates: 2 g | Sugar: 1g
Ingredients
MINI STUFFED PEPPERS
- 8 mini bell peppers
- 5 tablespoons cream cheese, room temperature
- ⅓ cup sharp cheddar cheese, grated
- 1 bag Blast Quest Cheddar Cheese Crackerscrushed
- ½ teaspoon garlic powder
- Salt and pepper to taste
Method
- Preheat the oven to 350 F and prepare a baking sheet with parchment paper.
- Cut the bell peppers in half lengthwise and remove the seeds.
- In a bowl, mix cream cheese, cheddar cheese, cheese crackers, garlic powder, salt, and pepper.
- Fill each bell pepper half with the cream cheese mixture.
- Bake the stuffed peppers for 15-20 minutes and tender. Serve immediately.
